Чилдибаева асел жумагуловна
жүктеу/скачать 5,89 Mb. Pdf көрінісі
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Диссертация Чилдебаева А.Ж.
| Rosa pimpinellifolia
fruits: Toward formulation and optimization of a new tea with high antioxidant properties . J. Food Process Eng. 2020. - 43, Р. 1-17. 67. Leahu A., Damian C., Oroian M., Ropciuc S., and Rotaru R. Influence of processing on vitamin C content of rosehip fruits . Scient. Papers Animal Sci. Biotechnol. 2014. - 47, Р. 116-120. 68. Ercisli S. and Güleryüz M. Rose hip utilization in Turkey. in I International Rose Hip Conference 690. 2004. 69. Stoličná R. Possibilities of using wild plants in the traditional culinary culture of Slovakia . Sloven. Národopis. 2016. - 64, Р.241-250. 70. Stoličná R. Possibilities of using wild plants in the traditional culinary culture of Slovakia . Sloven. Národopis. 2016. - 64, Р. 241-250. 71. Sagdic O., Toker O.S., Polat B., Arici M., and Yilmaz M.T. Bioactive and rheological properties of rose hip marmalade . J. Food Sci. Technol. 2015. - 52 , Р. 6465-6474. 72. Szołtysik M., Kucharska A.Z., Sokół-Łętowska A., Dąbrowska A., Bobak Ł., and Chrzanowska J. The effect of Rosa spinosissima fruits extract on lactic acid bacteria growth and other yoghurt parameters . 2020. - Foods 9, Р. 1167. 73. Um M., Kim J.-w., and Lee J.-w. Optimization of ascorbic acid extraction from Rugosa Rose ( Rosa rugosa Thunb.) fruit using response surface 174 Mmethodology and validation of the analytical method . J. Korean Wood Sci. Technol. 2020. - 48, Р. 364-375. 74. EDQM. Monograph "Dog Rose". 9 ed. 9, ed. E. Pharmacopoeia. Vol. 1, Council of Europe: Strasbourg, France: European Directorate for the Quality of Medicine & Health Care of the Council of Europe. 2016. – Р. 3981. 75. Demirezer Ö., Ersöz T., Saraçoğlu İ., and Şener B. Rosa canina L. Tedavide kullanılan bitkiler “FED Monografları”. NM Medikal, Ankara: Nobel Tıp Kitabevi. 2011. 76. Gruenwald J., Brendler T., and Jaenicke C. Rose hip, in Physicians Desk Reference. PDR for Herbal Medicines, Medical Economics Company, Montvale, New Jersey. 2000. - Р. 254-256. 77. Busse W.R., Goldberg A., Gruenwald J., Hall T., Riggins C.W., Rister R.S., Klein S. and Tyler V.E. Rosa canina , in The Complete German Commission E Monographs Therapeutic Guide to Herbal Medicines, M. Blumenthal, Editor, American Botanical Council Austin, Integrative Medicine Communications Boston, Texas, Massachusetts. 1998. - Р. 685. 78. Xiao Z., Li J., Niu Y., Liu Q., and Liu J. Verification of key odorants in rose oil by gas chromatography-olfactometry/aroma extract dilution analysis, odour activity value and aroma recombination . Nat. Prod. Res. 2017. - 31, Р. 2294-2302. 79. Baydar H. Oil-bearing rose ( Rosa damascena Mill.) cultivation and rose oil industry in Turkey . Euro Cosmetics 2006. - 14, Р. 13. 80. Zgheib R., Najm W., Azzi-Achkouty S., Sadaka C., Ouaini N. and Beyrouthy M.E. Essential oil chemical composition of Rosa corymbifera Borkh., Rosa phoenicia Boiss. and R osa damascena Mill. from Lebanon . J. Essent. Oil Bear. Plants 23, 2020. – Р. 1161-1172. 81. Sevket A., Ercisli S., Jurikova T., Cakir O. and Gozlekci S. Bioactive content of rose hips of different wildly grown жүктеу/скачать 5,89 Mb. Достарыңызбен бөлісу:
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