Чилдибаева асел жумагуловна
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Диссертация Чилдебаева А.Ж.
| Rosa iliensis
Chrshan. өсімдігінің популяциясының өсімдіктер жабынының геоботаникалық сипаттамасы. Вестник Карагандинского университета. Серия «Биология. Медицина. География». Казахстан, рекомендуемый ККСОН МОН РК № 1(101). 2021. 74-81 бб. 257. Chao Yu, Le Luo, and Hui-tang Pan, Yun-ji Sui and Run-hua Guo, Jin-yao Wang and Qi-xiang Zhang // Karyotype Analysis of Wild Rosa Species in Xinjiang, Northwestern China. Journal of the American Society for Horticultural Science. American Society for Horticultural Science. - 139(1):39-47. – January, 2014 with 256 Reads. 258. Ботаническая география Казахстана и Средней Азии (в пределах пустынной области). Под редакцией Е.И.Рачковской, Е.А.Волковой, В.Н.Храмцова – СПб., - 2003. 424 с. 259. ChildibayevaA.Zh., Ametov A.A., Kurbatova N.V., Akhmetova A.B., Tynybekov B.M., Mukanova G.A. Structural characteristics of Rosa iliensis Chrshan. under conditions of the floodplaines of the rivers Ili and Sharyn. JEE Journal of Ecological Engineering 2022, 23(1), 296–304 https://doi.org/10.12911/22998993/143943 ISSN 2299–8993, License CC-BY 4.0 260. Karami A., Khosh-Khui M., Salehi H., Saharkhiz M.J., and Rowshan V. Headspace analysis of floral scent from two distinct genotypes of Iranian Damask Rose ( Rosa damascena Mill.) , J. Essent. Oil Bear. Plants. 2013. - 16(4), Р. 489-498. 261. Baldermann S., Yang Z., Sakai M., Fleischmann P., and Watanabe N. Volatile constituents in the scent of roses , Floriculture Ornament. Biotechnol. 2009. - 3(1), Р. 89-97. 262. Murru E., Carta G., Cordeddu L., Melis M.P., Desogus E., Ansar H., Chilliard Y., Ferlay A., Stanton C., and Coakley M. Dietary conjugated linoleic acid-enriched cheeses influence the levels of circulating n-3 highly unsaturated fatty acids in humans , Int. J. Molec. Sci. 2018. - 19(6), Р. 1730. 263. Zárate R., N. el Jaber-Vazdekis, Tejera N., Pérez J.A., and Rodríguez C. Significance of long chain polyunsaturated fatty acids in human health , Clinic. Translat. Medicine. 2017. - 6(1), Р.1-19. 187 264. Szentmihályi K., Vinkler P., Lakatos B., Illés V., and Then M. Rose hip ( Rosa canina L.) oil obtained from waste hip seeds by different extraction methods , Biores. Technol. 2002. - 82(2), Р.195-201. 265. Marangoni F., Agostoni C., Borghi C., Catapano A.L., Cena H., Ghiselli A., C. La Vecchia, Lercker G., Manzato E., and Pirillo A. Dietary linoleic acid and human health: Focus on cardiovascular and cardiometabolic effects , Atherosclerosis . 2020. - 292, Р. 90-98. 266. O'Reilly M.E., Lenighan Y.M., Dillon E., Kajani S., Curley S., Bruen R., Byrne R., Heslin A.M., Moloney A.P., and Roche H.M. Conjugated Linoleic acid and alpha linolenic acid improve cholesterol homeostasis in obesity by modulating distinct hepatic protein pathways , Mol. Nutr. Food Res. 2020. - 64(7), Р.1900599. 267. Mármol I., Sánchez-de-Diego C., Jiménez-Moreno N., Ancín- Azpilicueta C., and Rodríguez-Yoldi M.J. Therapeutic applications of rose hips from different Rosa species , Int. J. Molec. Sci. 2017. - 18(6), Р. 1137. 268. Lin T.-K., Zhong L., and Santiago J.L. Anti-inflammatory and skin barrier repair effects of topical application of some plant oils , Int. J. Molec. Sci. 2018. - 19(1), 70. 269. Michalak M. and Kiełtyka-Dadasiewicz A. Oils from fruit seeds and their dietetic and cosmetic significance жүктеу/скачать 5,89 Mb. Достарыңызбен бөлісу:
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