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СЧ 2023 том 1 часть 2
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1 Sauranbai S.B., Baidybekova S.K., Kydyrbaeva E.O. Food Security as the Basis of Economic Development of Countries. Economics: the strategy and practice. -2022. -№17(4). -Р. 125-144. (InRuss.) https://doi.org/10.51176/1997-9967-2022-4-125-144. 2 Semin, A.N., & Namyatova, L.E. Specific features of agricultural production: theoretical and practical aspects [Text] / Ekonomika Sel’skokhozyaistvennykh i Pererabatyvayushchikh Predpriyatii, -2019. -№5. -Р.2-6. https://doi.org/10.31442/0235-2494. 3 Kaliev, G.A., & Moldashev, A.B. Issues of food security of Kazakhstan [Text] / Problems of the agricultural market, -2021. -№4(4). -Р.13-22. https://doi.org/10.46666/2021- 4.2708-9991.01. 4 Harinder P.S. Makkar. Recent advances in the in vitro gas method for evaluation of nutritional quality of feed resources [Text] / FAO, Animal production and health. Assessing quality and safety of animal feeds. - 2004. 5 Andrei L.R. Brunetto, Phytogenic blend in the diet of growing Holstein steers: Effects on performance, digestibility, rumen volatile fatty acid profile, and immune and antioxidant responses [Text] / Charles M. Giacomelli, Juscivete F. Favero, Bianca F. Bissacotti Priscila M. Copeti, Vera M. Morsch, Fernanda de C. de Oliveira, Roger Wagner, Raissa Alvesf, Wanderson A.B. Pereira, Marcelo Vedovatto, Alexandro Fritzen, Gilberto V. Kozloski, Claiton A. Zotti, Aleksandro S. Da Silva. // Animal Feed Science and Technology, -2023. -Vol.297. -P.1-11. https://doi.org/10.1016/j.anifeedsci.2023.115595. 6 Shahna Fathima, Revathi Shanmugasundaram, Mamduh Sifri, Ramesh Selvaraj, Yeasts and Yeast-based Products in Poultry Nutrition [Text] / Journal of Applied Poultry Research, 2023. https://doi.org/10.1016/j.japr.2023.100345. Zamaratskaia G. Associate Professor in Food Science Uppsala, Swedish University of Agricultural Sciences жүктеу/скачать 5,46 Mb. Достарыңызбен бөлісу:
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